NOA - Italian Bitter

For lovers of bitter products and the famous Campari, the red Italian bitter is part of the Italian aperitif tradition and the characteristic bitterness of gentian bark and quinine. Made with a base of grapefruit and orange for freshness, its complex taste is completed with notes of gentian root and warm spices. Ideal for an aperitif, it can also be enjoyed quietly at the end of the evening and is the basis of a large number of classics. It goes divinely well with Noa non-alcoholic red vermouth. Add a little acidity to bring out the taste of fresh grapefruit.

Ingredients
Filtered water, Cane sugar, Natural flavor, Glycerin, Tartaric acid, Allura red, Potassium sorbate, Sodium benzoate, Amaranth, Caramel.

Degree of alcohol
Less than 0.5%